Items where Author is "Egbuta, Kalu Chibuike"

Group by: Item Type | No Grouping
Jump to: Article
Number of items: 1.

Article

Egbuta, Kalu Chibuike (2023) Essential Amino Acid Composition of Noodles Analogue from Aerial Yam, Rice and African Yam Bean Flour Blend Using Response Surface Methodology. European Journal of Nutrition & Food Safety, 15 (11). pp. 76-97. ISSN 2347-5641

This list was generated on Thu Nov 21 17:54:41 2024 UTC.