Items where Author is "Dias, João Carlos da Silva"

Dias, João Carlos da Silva (2022) Nutritional and Health Benefits of Brassica Vegetables and Exploitation of Innovative Markets Concepts for their Dietary Diversity. In: Emerging Trends in Disease and Health Research Vol. 4. B P International, pp. 53-73. ISBN 978-93-5547-363-9

Dias, João Carlos da Silva (2022) Nutritional and Health Benefits of Carrots and Its Seed Extracts: A Review. In: Emerging Trends in Disease and Health Research Vol. 4. B P International, pp. 84-98. ISBN 978-93-5547-363-9