Items where Author is "Zakir, H. M."
![[up]](/style/images/multi_up.png)
Up a levelGroup by: Item Type | No Grouping
Jump to: Article
Number of items: 1.
Article
Paul, Nishita Rani and Mallick, Supti and Zakir, H. M. and Rahman, A. and Quadir, Q. F. (2021) Nutritional and Biochemical Quality Assessment of Commonly Consumed Jujube (Zizyphus mauritiana L.) Varieties Available in Bangladesh. Journal of Experimental Agriculture International, 43 (3). pp. 30-41. ISSN 2457-0591