Items where Author is "Ogbunugafor, H. A."

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Oladejo, A. A. and Ogbunugafor, H. A. and Ndubueze, I. K. (2021) Effect of Smoked and Oven-dried Catfish (Clarias gariepinus) on Haematological Parameters, Liver and Antioxidant Enzymes of Wistar Rats. European Journal of Nutrition & Food Safety, 13 (5). pp. 3-13. ISSN 2347-5641

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