Items where Author is "Amove, Julius"

[up] Up a level
Group by: Item Type | No Grouping
Number of items: 1.

Forwoukeh, Vachefon Heuvey and Amove, Julius and Yusufu, M. I. (2023) Characteristics of Whole Wheat, Red Kidney Bean and Defatted Coconut Flour Blends and Its Application in Bread Production. Asian Food Science Journal, 22 (9). pp. 23-39. ISSN 2581-7752

This list was generated on Thu Nov 21 12:44:02 2024 UTC.